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All Courses 

 

Get full access to 700+ lessons - 100% vegan and delicious.

 

Become a kitchen hero today.

Get Full Access To All Courses
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Gain More Confidence

Boost your cooking skills and become an expert at vegan cooking.

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Less Stress, More Time

Find recipes, tips, and cooking secrets - all in one place

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Enjoy fantastic food

Discover mouthwatering meals for the whole family

The world of vegan cooking - always at your fingertips

 

We help family chefs and cooking enthusiasts from all levels to create healthy and delicious vegan dishes with easy-to-follow cooking courses about world-famous cuisines and more.

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Get access to more than 700 lessons 

from 19 online cooking courses 

  • Discover delicious vegan food from around the world
  • From Thai, Japanese, and Italian to raw food, desserts & much more
  • New courses are released regularly  
Get Access Now
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With Veecoco, you will

 

Feel more confident

Learn to prepare stunning vegan food that looks and tastes amazing.

Improve your cooking skills

Become kitchen-savvy and gain the essential knowledge to truly master any recipe. 

Enjoy flavorful food

Discover new and exciting recipes with expert chefs from all around the world.

Treat your family & friends

Make your loved ones feel special by sharing exciting vegan dishes they can't get enough of.

Feel vibrant and alive

Eat flavorful and wholesome food that’s good for you, your body, and our planet!

What You'll Find At Veecoco

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 19 courses

New courses added regularly

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700+ lessons

Recipes, cooking tips, and more

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100% vegan 

All courses are purely plant-based 

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Unlimited access

Full access to all courses

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Course certificates

Certificates for each finished course

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Student community

24/7 support and inspiration

View All Courses

Vegan Pastry Essentials Online Course

Vegan Pastry Essentials

Discover the fundamental principles of vegan baking and start to prepare the most delightful cakes and pastries at home with ease. 

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Vegan Classic Italian

Learn how to make over 32 delicious, classic Italian recipes from the fantastic Italian chef Alberto. From Pesto, to Pizza to fresh Pasta and much more. 

The Perfect Vegan Brunch Online Course

The Perfect Vegan Brunch

Discover a selection of highly delicious vegan breakfast and brunch options for the whole family - with Marika from Plant Base Berlin.
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Raw Food Fundamentals

Dive into the fundamentals of preparing healthy and delicious raw food at home. Taught by vegan chef Lauren Lovatt.

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Authentic Vegan Thai

Take a journey to the North of Thailand and experience authentic local Thai recipes in a fully vegan way.

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Mouthwatering Vegan Desserts

Learn to prepare delicious and mouthwatering vegan desserts that will make your day. Raw cheesecake, rich chocolate bars, and more!

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Vegan Japanese - Sushi and Ramen

Learn how to make tasty vegan Japanese classics such as sushi rolls, nigiri sushi, various ramen soups and more. 

 

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Authentic Vegan Vietnamese

Discover authentic plant-based recipes and flavors from the north of Vietnam, from the famous pho soup to bánh mì sandwich and more.  

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Vegan Cheese Made Easy

Learn to make delicious vegan cheese at home that will amaze your friends and family. Mozzarella, cheddar, parmesan, and more.

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Vegan Korean

Discover the world of vegan Korean food and learn to make your own delicious vegan bibimbap, Korean pancake, bulgogi and more.

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Raw Food Essentials

Learn about the magic of raw food and how to make creative and delicious raw vegan dishes. Taught by renowned raw food chef Sayuri Tanaka.

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Vegan Swiss Chocolate & Sweets 

Learn to prepare high-quality vegan Swiss chocolate desserts and other delicious treats. Taught by the chocolatiers behind the gourmet Swiss chocolate brand Löw Delights.

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Healthy & Easy Plant-Based Cooking

Learn to create highly enjoyable and easy to prepare vegan recipes that help you lose weight, stay fit, and feel great. Taught by vegan nutritionist and athlete Marisa Hofmeister.  

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Vegan German Classics

Discover the secrets to classic German recipes - Schnitzel, Rouladen, and more - in a fully vegan way from one of Germany's most distinguished vegan chefs, Johannes Nicolay. 

Vegan Italian Pastry Online Course

Fine Italian Pastries & Desserts

Discover an exclusive selection of exquisite Italian pastries and desserts, all completely vegan -  with gourmet pastry chef Matteo Febbraio.

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Artisanal Vegan Cheese

Discover the world of aged and ripened vegan cheese and craft your own rich and flavorsome pieces of vegan cheese at home.

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Baking With Sourdough

Learn how to bake artisan sourdough bread, authentic Italian pizza, and fluffy focaccia - at home, with ease.

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French Pastry Classics - Vegan & Gluten-Free

Learn how to create some of the world's most famous pastries from a true French pâtissier - 100% vegan and gluten-free.

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Contemporary Italian Cuisine

Make the most out of everyday ingredients and explore flavorful Italian recipes with an innovative twist. Taught by Michelin-trained chef Pietro Platania.

Start learning today

Get Full Access To All Courses
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Learn at your own pace,

anywhere, anytime

  • Watch on any device at your own convenience
  • Track your progress and earn your certificates
  • Join our student community and get 24/7 support
Get Full Access To All Courses
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Here's how it works

 

Get Full Access

Sign-Up for the Veecoco Membership and get access to all courses, or enroll in a single course.

Learn Anywhere, Anytime

In the comfort of your home or when you're on the go - conveniently with our mobile app.

Community with 24/7 Support

You can ask questions directly in each lesson and inside our private Facebook community. We'll get back to you as soon as we can!

Downloadable Course Materials

You get all coursebooks, worksheets, and bonus materials!

Enroll Now
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Watch the trailer

 

Start learning today

Get Full Access To All Courses

Start learning today

Get Full Access To All Courses

No credit card required

What our students are saying

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Esti

Thank you! I appreciate these courses because they are easy to follow, and unlike food blogs, I don't have to scroll and scroll and scroll and scroll and... to get to the recipe. Sorry, blogger, but I don't really care about the back-story of this recipe, just give it to me already! (I know you need to build in your keywords, yada, yada, ...), and I don't have to go hunt and peck through internet search results and YouTube vids! This is straight-forward and giving me ideas to build on.

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April

"I’m so happy to find Veecoco because I love international food but struggle to make it at home. The courses make learning to cook vegan easy, intriguing, and full of flavor. I especially liked the vegan cheese course that totally opened my perspective about what’s possible with plants!"

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Inna

I've been a fan of Veecoco Academy from the very first time! ❤️I have learned a lot and every single time the meals just looks good but tastes amazing! If someone wish to focus on nourishing your mind and your body with healthy, delicious and plant based meal joining Veecoco Academy is the best way for that. Thank a lot, guys and please continue your perfect jobs! ❤️

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Thais

"Being a vegan for 3 years, I often missed eating traditional foods from different countries. I had to research the original recipe and try to make it vegan, which didn’t always work. Getting to know Veecoco school, took me to a beautiful journey uniting my two great passions: cooking and new cultures. It’s like a dream! The chefs are incredibly talented and being natives to their countries, they have a lot of knowledge to share. Also, the story of the founders is very inspiring and I hope one day I can apply all this learning to my own vegan business. Awesome idea guys, thanks!"

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Bettina

I was very impressed and inspired. Veecoco is a wealth of information, experience and creativity for vegan cooking. All recipes are both very healthy, nutritious and easy to prepare and cook. I like the calm and professional style of these German twins. Well done!

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Claudia

I’ve been cooking all my life and would consider myself a great home chef. Still, I could learn so many new ways of creating delicious recipes at Veecoco. I wanted to learn more about vegan cooking and I was impressed to see how much is really possible in all these different cuisines. Thank you.

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Gan

I found the course very interesting and rewarding because I get to learn from teachers who are very professional, experienced and passionate. All the recipes are authentic and doable. I especially appreciate that the courses included the cultural background of the cuisines and interview session with the teacher, it is very inspiring and educational. Doesn't matter if you're a chef who is looking for new culinary input or a vegan newbie who is exploring vegan foods, this is the course for you! Highly recommended

What our students are saying

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Esti

Thank you! I appreciate these courses because they are easy to follow, and unlike food blogs, I don't have to scroll and scroll and scroll and scroll and... to get to the recipe. Sorry, blogger, but I don't really care about the back-story of this recipe, just give it to me already! (I know you need to build in your keywords, yada, yada, ...), and I don't have to go hunt and peck through internet search results and YouTube vids! This is straight-forward and giving me ideas to build on.

Placeholder Image
April

"I’m so happy to find Veecoco because I love international food but struggle to make it at home. The courses make learning to cook vegan easy, intriguing, and full of flavor. I especially liked the vegan cheese course that totally opened my perspective about what’s possible with plants!"

Placeholder Image
Inna

I've been a fan of Veecoco Academy from the very first time! ❤️I have learned a lot and every single time the meals just looks good but tastes amazing! If someone wish to focus on nourishing your mind and your body with healthy, delicious and plant based meal joining Veecoco Academy is the best way for that. Thank a lot, guys and please continue your perfect jobs! ❤️

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Thais

"Being a vegan for 3 years, I often missed eating traditional foods from different countries. I had to research the original recipe and try to make it vegan, which didn’t always work. Getting to know Veecoco school, took me to a beautiful journey uniting my two great passions: cooking and new cultures. It’s like a dream! The chefs are incredibly talented and being natives to their countries, they have a lot of knowledge to share. Also, the story of the founders is very inspiring and I hope one day I can apply all this learning to my own vegan business. Awesome idea guys, thanks!"

Placeholder Image
Bettina

I was very impressed and inspired. Veecoco is a wealth of information, experience and creativity for vegan cooking. All recipes are both very healthy, nutritious and easy to prepare and cook. I like the calm and professional style of these German twins. Well done!

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Claudia

I’ve been cooking all my life and would consider myself a great home chef. Still, I could learn so many new ways of creating delicious recipes at Veecoco. I wanted to learn more about vegan cooking and I was impressed to see how much is really possible in all these different cuisines. Thank you.

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Gan

I found the course very interesting and rewarding because I get to learn from teachers who are very professional, experienced and passionate. All the recipes are authentic and doable. I especially appreciate that the courses included the cultural background of the cuisines and interview session with the teacher, it is very inspiring and educational. Doesn't matter if you're a chef who is looking for new culinary input or a vegan newbie who is exploring vegan foods, this is the course for you! Highly recommended

Start learning today

Get Full Access To All Courses

Start learning today

Get Full Access To All Courses

No credit card required

Our story

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We’re Lukas and Samuel, vegan twins from Germany and the founders of Veecoco.

Just a few years ago, we both would have never imagined living 100% plant-based…

Even though we started to hear about the benefits of a vegan diet for our health, the environment, and especially the wellbeing of animals, it seemed too difficult and too radical for us.

What would be left to eat? How could we still have energy, do sports, travel, and enjoy dinner with our friends? 

When we finally dived completely into the world of plant-based food, we learned something astonishing…

Vegan food tastes incredible. It’s full of unique flavors, clever cooking techniques, and delicate recipes...you’ll never run out of fantastic things to eat.

There are brilliant chefs all over the world working tirelessly on creating beautiful vegan dishes that bring lasting joy.

And now, you’ll get to learn from them...here at Veecoco.

Here are a few questions we get a lot

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Can I start anytime I want?

Yes. There are no fixed enrollment dates, you can start anytime you want. 

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Are all courses vegan?

Yes, 100%. All courses and ingredients are completely vegan and always will be. 

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Who are these classes for?

Our courses are for family chefs and cooking enthusiasts of all levels. No matter if you're a beginner or an expert, there is something for you. 

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Do I automatically get access to new courses?

Yes. We release new courses regularly and you will immediately get full access.

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If I have questions, is there someone I can talk to?

Absolutely. You can leave comments below each video, send us an email, or ask questions to our Facebook group.

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Are there worksheets or coursebooks I can download?

Of course. Each course comes with a PDF-coursebook containing all recipes and you find bonus worksheets throughout all courses. 

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Will the membership automatically stop? 

Yes. Your membership will simply stop after you have finished, there is not automatic renewal. 

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Can I gift the membership to a friend?

Sure. You can find all our gift card options here

Money-Back Guarantee

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We promise you that you’ll have discovered completely new ways of making flavorful and beautifully looking dishes that make your family and friends fall in love with your food. 

If you are not satisfied, we promise you a full refund without any hassle. Simply write us within the first 30 days and we'll issue a refund right away. 

 

Pricing Options

Find your perfect learning package. 

7-Day Free Access

FREE

once

Full Access To All Courses

  • 270+ Videos
  • 13 Courses
  • New Courses Released Regularly
  • Access to Private Facebook Group
  • Complete Coursebook
  • Course Certificate

7-Day Free Access

No credit card required

JOIN NOW

12-Month Membership

$297 USD

One Installment

BEST VALUE - SAVE $100

Full Access To All Courses

  • 700+ Video Lessons 
  • 19 Cooking Courses
  • New Courses Released Regularly
  • Access to Private Online Community
  • Coursebooks
  • Shopping Lists
  • Personalized Feedback 
  • Guided Success Path
  • Expert Talks
  • Course Certificates
  • Mobile App
  • Bonus 1: The Ultimate Vegan Cooking Equipment Guide
  • Bonus 2: The Illustrated Vegan Nutrient Guide

30-Day Money-Back Guarantee

***No automatic renewal***

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12-Month Membership

$35 USD

12 Installments of $35

MOST FLEXIBLE

Full Access To All Courses

  • 700+ Video Lessons 
  • 19 Cooking Courses
  • New Courses Released Regularly
  • Access to Private Online Community
  • Coursebooks
  • Shopping Lists
  • Personalized Feedback 
  • Guided Success Path
  • Expert Talks
  • Course Certificates
  • Mobile App
  • Bonus: The Ultimate Vegan Cooking Equipment Guide
  • Bonus 2: The Illustrated Vegan Nutrient Guide

30-Day Money-Back Guarantee

***No automatic renewal***

JOIN NOW

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