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Veecoco Membership

Boost your cooking skills and impress your loved ones!

Discover flavor-packed vegan meals from around the world that will leave your family and friends in awe!

Get access to  + lessons from   courses!

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Meet Our Chefs

Learn from experienced chefs to cook amazing vegan food

Diana Kronenberg

teaches

Vegan Croissants, Cakes, & More

Victor Mazoyer

teaches

Gluten-Free French Pastries

beba baxter

teaches

Fermented Vegan Cheese

Matteo Febbraio

teaches

Meringue, Baba, & Italian Pastries

Marika Netzel

teaches

Vegan Brunch Specialties

Laura & Fabia Löw

teach

Truffles, Chocolate, & Sweets

Lauren Lovatt

teaches

Clever Raw Food Creations

Johannes Nicolay

teaches

Schnitzel, Sausage, & German Classics

Maricel Lukkanit

teaches

Simple Vegan Cheese Creations

Sayuri Tanaka

teaches

Playful Raw Food Dishes

Mini Kyung

teaches

Bulgogi, Bibimbap, & Korean Classics

Martino Beria

teaches

Sourdough Bread, Focaccia, & Pizza

Akiko Sugawara

teaches

Japanese Sushi & Ramen

Steve Lynn

teaches

American Burgers, Ribs, & More

Enjoyed your course. I had no idea how to bake delicious vegan desserts and now I do! Danke schön!

Vegan Pastry Essentials

Diana R.

Great course with tasty recipes!! Thanks a lot for sharing your knowledge Marika.

The Perfect Vegan Brunch

Stacey M.

Beautiful art!!! I have learned so much. Please come back and teach more secrets from your Italian vegan cuisine. Thank you for a Great course, A Baker from New Jersey 👩🏻‍🍳🌱

Baking with Sourdough

Irit I.

One of the best cooking classes I ever had. Grazie mille Chef Alberto & Veecoco academy for this experience

Vegan Classic Italian

Effi K.

Thank you for this wonderful course! It was most enjoyable and Beba is a fantastic teacher!

Artisanal Vegan Cheese

Minka H.

So sophisticated, loved this course! I hope my version will do these recipes some justice. Thank you.

Vegan German Classics

Nana L.

Thank you very much. My friends and family think these creations are amazing.

Vegan Japanese - Sushi and Ramen

Adrienne

Thank you so much for the course! it was wonderful and Oni explained everything very well

Authentic Vegan Vietnamese

Ana P.

Amazing! As ALL the courses, thank you so much, congratulations

Raw Food Fundamentals

Thais Q.

Thanks a lot to making me more close to the chocolate World. This course is the best one which I like most. The way they teach is very cool. Hope to connect you soon. Love it.

Vegan Swiss Chocolate & Sweets

Shakti G.

The instructor was fun, thorough and easy to listen to. Thanks!

Vegan Cheese Made Easy

Natina P.

New Course Going Live Soon! - Course #22

Foraging Wild Herbs

Discover the most widely used wild herbs and learn how to create fabulous wild herb dishes for your loved ones.

- with wild herb expert Manuel Larbig & bonus menus from vegan chef Diana Kronenberg & beba baxter.

Save 30% on the Veecoco Membership Today!

Use code "WILDHERBS" >> Only for a limited time!

The course goes live on the 15th of June

Sign Up Today

What's Included In The Membership

 + lessons

Recipes, cooking tips, and more

Course certificates

Certificates for each finished course

Unlimited access

Full access to all courses, on any device 

100% vegan 

All courses are purely plant-based 

Student community

24/7 support and inspiration

 

Student community

24/7 support and inspiration

 

Browse Our Courses

International Cuisine

  • Pastry & Baking

  • Special Topics

  • Get Full Access to  + Lessons from   Courses

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    What You'll Get

    Full access to  + lessons from   courses

    Dive into a wide range of vegan cooking topics and cuisines.

    This includes world-famous cuisines, vegan pastries, vegan cheesemaking, raw food, and much more!

     

    Proven Recipes from Around the World

    Italian pesto with gnocchi, spicy Thai curry, creamy cashew cheese, fluffy cinnamon swirls, and much more.

    You’ll explore a wide variety of flavorful recipes that your whole family will love.

    New Courses Coming out Regularly

    You won’t get bored - there’s always something new to discover.

    You will find new vegan cooking courses on a regular basis that cover more recipes and cooking techniques.

    Coursebooks, Shopping Lists, and Worksheets

    Each course comes with a printable coursebook with clearly written recipe instructions.

    You also get shopping lists and worksheets to make your life in the kitchen easier.

    Meet the chefs

    We partner with experienced chefs to ensure an exciting online learning experience. Get to know the amazing chefs we partner with.

    Get Full Access to  + Lessons from   Courses

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    “The videos are really well-filmed and easy to digest. I’m loving them so far and learning a lot. Highly recommend!”

    Stephanie

    “One of my main challenges when I adopted a vegan lifestyle was the preparation of meals due to my limited knowledge. I am grateful to have come across Veecoco, whose diverse courses have allowed me to explore new cuisines whilst improving my culinary skills.”

    Minesh

    “I have learned a lot and every single time the meals look good and taste amazing!”

    Inna

    We believe in giving back

    That's why we partner with the non-profit children's home Baan Unrak to donate vegan meals to children in need. 

    You are making a difference

    For every month of the gift card you choose, we will donate one meal.

    That means:

    12 months = 12 meals for a child in need. 

    Meals donated:  

    And you don’t have to take our word for it. 

    Here’s what our students are saying: 

    “Veecoco enabled me to continuously improve my cooking skills with the help from real chefs. With the preparation of local food in a vegan way, Veecoco rethinks what connects people everywhere: good food. Thank you.”

    Rebecca

    “I’m so happy to find Veecoco because I love international food but struggle to make it at home. The courses make learning to cook vegan easy, intriguing, and full of flavor. I especially liked the vegan cheese course that totally opened my perspective about what’s possible with plants!”


    April

    “Being a vegan for 3 years, I often missed eating traditional foods from different countries. I had to research the original recipe and try to make it vegan, which didn’t always work. Getting to know Veecoco school, took me to a beautiful journey uniting my two great passions: cooking and new cultures. It’s like a dream! The chefs are incredibly talented and being natives to their countries, they have a lot of knowledge to share.” 

    Thais

    “I was very impressed and inspired. Veecoco is a wealth of information, experience, and creativity for vegan cooking. All recipes are both very healthy, nutritious, and easy to prepare and cook. Well done!” 

    Bettina

    “Thank you! I appreciate these courses because they are easy to follow, and unlike food blogs, I don't have to scroll and scroll and scroll and scroll and... to get to the recipe. Sorry, blogger, but I don't really care about the back-story of this recipe, just give it to me already! (I know you need to build in your keywords, yada, yada, ...), and I don't have to go hunt and peck through internet search results and YouTube vids! This is straight-forward and giving me ideas to build on.”

    Esti

    Membership Options

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    • 700+ Video Lessons

    • 20 Cooking Courses

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    12-MONTH MEMBERSHIP

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    Paid Once

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    •  + Video Lessons 
    •   Cooking Courses
    • New Courses Released Regularly
    • Access to Private Online Community
    • Coursebooks
    • Shopping Lists
    • Personalized Feedback 
    • Guided Success Path
    • Q&A With Expert Chefs 
    • Course Certificates
    • Mobile App
    • Bonus 1: The Ultimate Vegan Cooking Equipment Guide
    • Bonus 2: The Illustrated Vegan Nutrient Guide

    30-Day Money-Back Guarantee

    ***No automatic renewal***

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    12-MONTH MEMBERSHIP

    $35 USD

    12 installments of $35

    Most Flexible

    •  + Video Lessons 
    •   Cooking Courses
    • New Courses Released Regularly
    • Access to Private Online Community
    • Coursebooks
    • Shopping Lists
    • Personalized Feedback 
    • Guided Success Path
    • Q&A With Expert Chefs
    • Course Certificates
    • Mobile App
    • Bonus 1: The Ultimate Vegan Cooking Equipment Guide
    • Bonus 2: The Illustrated Vegan Nutrient Guide

    30-Day Money-Back Guarantee

    ***No automatic renewal***

    JOIN NOW

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