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Lozmqsptrvg9cjmc1lag vegan pastry essentials v3

Vegan Pastry Essentials

Get lifetime access to “Vegan Pastry Essentials” to master the fundamental principles of vegan baking and start to prepare the most delightful cakes and pastries at home with ease.

Vegan chef Diana Kronenberg will guide you step-by-step through all of the essential topics around vegan baking - from understanding and mastering the different types of dough to creating your own homemade signature pastries from scratch.

You will learn about

  • The right preparation of the most essential types of pastry dough - including yeast dough, sponge cake, and shortcrust.
  • How to correctly prepare a yeast dough - and what the difference between a slow-rising and fast rising dough is.
  • The amazingly simple yet little known twisting technique that gives you beautifully shaped cinnamon swirls, rolls, and more. 
  • The single best way to make a sponge cake batter - and how to prepare a variety of differently tasting yet equally delicious cakes from it.
  • How to assemble, roll and bake a shortcrust pastry to make it both flaky and tender at the same time.
  • The real reason for using eggs in traditional baking - and how to easily replace them in vegan recipes.
  • How to make sweet dessert creams and fillings that take any cake from ordinary to outstanding.
  • How to make all your pastries look extravagant (as if served at a gourmet restaurant) - using simple plating tricks you can apply for any dessert.
  • And much more!

These tasty recipes are included:

  • The soft and aromatic classic German cheesecake 
  • A tender vanilla sponge cake topped with berries and fruits
  • Fluffy and dreamlike cinnamon swirls
  • A tender chocolate raspberry sponge cake
  • A mouth-watering cherry streusel cake with crumbles on top
  • A fragrant christmas apple tart
  • The chocolate-filled and fluffy Russian babka cake
  • A sweet strawberry-filled galette with vanilla aroma
  • And much more

Here’s what you’ll get

  • Discover 20+ detailed high-quality video lectures and information sections
  • Learn step by step how to create incredibly tasty cakes and desserts for the whole family - with vegan chef Diana Kronenberg
  • Get the essential ingredients shopping list and learn where to find all of them
  • Get a detailed guide on replacing ingredients if you can't find them
  • Download the complete coursebook with all recipes and information
  • Take the final assessment to test your knowledge and progress
  • Receive your certificate of completion after finishing the course