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"These aren't your average cooking videos..."

You're about to discover the insanely flavorful secrets that plant-based chefs use to create stunning vegan dishes.

Click the orange button below to instantly get FREE access to over + cooking lessons that will finally make vegan food as exciting and flavorsome as it truly can be.

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As seen in

courses

New courses added regularly

+ lessons

Recipes, cooking tips, and more

100% vegan

All courses are purely plant-based

Enjoyed your course. I had no idea how to bake delicious vegan desserts and now I do! Danke schön!

Vegan Pastry Essentials

Diana R.

Great course with tasty recipes!! Thanks a lot for sharing your knowledge Marika.

The Perfect Vegan Brunch

Stacey M.

Beautiful art!!! I have learned so much. Please come back and teach more secrets from your Italian vegan cuisine. Thank you for a Great course, A Baker from New Jersey 👩🏻‍🍳🌱

Baking with Sourdough

Irit I.

One of the best cooking classes I ever had. Grazie mille Chef Alberto & Veecoco academy for this experience

Vegan Classic Italian

Effi K.

Thank you for this wonderful course! It was most enjoyable and Beba is a fantastic teacher!

Artisanal Vegan Cheese

Minka H.

So sophisticated, loved this course! I hope my version will do these recipes some justice. Thank you.

Vegan German Classics

Nana L.

Thank you very much. My friends and family think these creations are amazing.

Vegan Japanese - Sushi and Ramen

Adrienne

Thank you so much for the course! it was wonderful and Oni explained everything very well

Authentic Vegan Vietnamese

Ana P.

Amazing! As ALL the courses, thank you so much, congratulations

Raw Food Fundamentals

Thais Q.

Thanks a lot to making me more close to the chocolate World. This course is the best one which I like most. The way they teach is very cool. Hope to connect you soon. Love it.

Vegan Swiss Chocolate & Sweets

Shakti G.

The instructor was fun, thorough and easy to listen to. Thanks!

Vegan Cheese Made Easy

Natina P.

Over 6,000 people have started their cooking transformation

_April

_{“I’m so happy to find Veecoco because I love international food but struggle to make it at home. The courses make learning to cook vegan easy, intriguing, and full of flavor. I especially liked the vegan cheese course that totally opened my perspective about what’s possible with plants!”}

_Thais

_{“Being a vegan for 3 years, I often missed eating traditional foods from different countries. I had to research the original recipe and try to make it vegan, which didn’t always work. Getting to know Veecoco school, took me to a beautiful journey uniting my two great passions: cooking and new cultures. It’s like a dream! The chefs are incredibly talented and being natives to their countries, they have a lot of knowledge to share.”}

_Esti

_{“Thank you! I appreciate these courses because they are easy to follow, and unlike food blogs, I don't have to scroll and scroll and scroll and scroll and... to get to the recipe. Sorry, blogger, but I don't really care about the back-story of this recipe, just give it to me already! (I know you need to build in your keywords, yada, yada, ...), and I don't have to go hunt and peck through internet search results and YouTube vids! This is straight-forward and giving me ideas to build on.”}

_Minesh

_{“One of my main challenges when I adopted a vegan lifestyle was the preparation of meals due to my limited knowledge. I am grateful to have come across Veecoco, whose diverse courses have allowed me to explore new cuisines whilst improving my culinary skills.”}

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Here's what you'll learn

Prepare your

favorite foods

Learn anything from pizza and pasta to sushi, desserts, and much more!

Discover new

cooking techniques

Master the fundamental principles behind the world's most favorite cuisines.

Feel confident

in the kitchen

Start creating stunning vegan recipes that'll amaze your family and friends.

and much more!

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